Pumpkin Cookie Skillet

PUMPKIN SEASON is in full swing ya’ll! You guys know how obsessed I am with pumpkin. BUT we eat pumpkin year round over here ‍♀️

Pure pumpkin puree actually has SO many health benefits so I try to sneak it into all my baked goods and meals whenever I can! 

Being skillets are my new “thing” it’s only obvious that I had to create a pumpkin skillet for you! 

ENJOY THE WHOLE DANG THING because this recipe is a healthy one 😉 

Ingredients: 

• 1 scoop Orgain pumpkin protein powder (any vanilla protein powder will also do!) 
• 3 TBSP coconut flour 
• 1 egg 
• 1/2 cup pure pumpkin puree 
• 1/2 tsp ground cinnamon 
• 1/2 tsp pumpkin pie spice 
• 1/4 cup unsweetened applesauce 
• Desired amount of mini chocolate chips 

Directions: 

1. Set oven to 350 degrees 

2. Combine all ingredients and mix well. 

3. Grease an 8 inch skillet and pour batter into skillet. 

4. Top with desired amount of chocolate chips and bake for 8-10 minutes.