Everything Bagels {small batch}

Breakfast is LITERALLY my favorite ever. Many days I eat breakfast for lunch and we also enjoy “breakfast for dinner” ALL the time!
I love getting creative for breakfast since its my favorite meal of the day. Its also the only time I actually dedicate to sitting down and enjoying a hot meal, peacefully by myself
These everything bagels are a small batch, pack the flavor, 5 ingredients & will take 20 minutes (max) of your time from start to finish!
Ingredients:
- 1/2 cup nonfat plain Greek yogurt
- 1 cup white flour
- 1 tsp baking soda
- Everything But the Bagel Seasoning
- 1 egg (only needing egg white for egg wash)
Directions:
1. Set oven to 350 degrees.
2. Mix Greek yogurt, flour, baking soda & everything bagel seasoning (desired amount) in a large bowl. Using your hands to gently form a small ball of dough.
3. Once combined, break dough into 3 even pieces and roll into a strand, then shape into bagel.
4. Place bagels onto a greased pan.
5. Use egg whites to brush egg wash over bagels and then add additional everything seasoning.
6. Bake for 10-12 minutes & ENJOY!